Easy Zucchini Chips

Ingredients

• 1 zucchini, very thinly sliced
• 2 tbsp olive oil
• ½ tsp freshly ground pepper

Methods

1. Preheat oven to 150°C.
2. Pat the zucchini slices very dry using a paper towel. Drizzle over olive oil and season with pepper.
3. Place on an oven tray lined with baking paper and bake for 1 hour. (You could also use a food dehydrator if you have one).
4. Remove from oven and serve. Enjoy!

Recipe adapted from Taylor & Holmes. Only use the recipe for the meal type specified (i.e. lunch or dinner) to ensure you stay within your daily nutrient requirements. Please note these recipes are for educational purposes only. Always follow the advice of your healthcare professional.